Amount of 20:4 undifferentiated, eicosatetraenoic, arachidonic in Muffins, English, mixed-grain (includes granola)

Baked Products

In 100 g (Grams) of Muffins, English, mixed-grain (includes granola) there is 0 g of 20:4 undifferentiated, eicosatetraenoic, arachidonic. Change amount

Conversion Calculator | Choose a measurement for calculation

20:4 undifferentiated, eicosatetraenoic, arachidonic

20:4 undifferentiated, eicosatetraenoic, arachidonic is a nutrient present in many other foods. The below table lists foods high in 20:4 undifferentiated, eicosatetraenoic, arachidonic other than Muffins, English, mixed-grain (includes granola).

Fish oil, sardine 1.756 g 1.76%
Oil, bearded seal (Oogruk) (Alaska Native) 1.343 g 1.34%
Fish, salmon, Atlantic, farmed, cooked, dry heat 1.273 g 1.27%
Fish oil, menhaden 1.169 g 1.17%
Egg, yolk, dried 0.978 g 0.98%
Fish oil, cod liver 0.935 g 0.94%
Lamb, variety meats and by-products, liver, cooked, pan-fried 0.9 g 0.9%
Beef, variety meats and by-products, pancreas, raw 0.8 g 0.8%
Beef, variety meats and by-products, pancreas, cooked, braised 0.74 g 0.74%
Chicken, heart, all classes, raw 0.72 g 0.72%
Oil, spotted seal (Alaska Native) 0.72 g 0.72%
Egg, whole, dried 0.711 g 0.71%
Fish oil, salmon 0.675 g 0.68%
Lamb, variety meats and by-products, liver, cooked, braised 0.63 g 0.63%
Chicken, heart, all classes, cooked, simmered 0.61 g 0.61%
Lamb, variety meats and by-products, brain, cooked, pan-fried 0.6 g 0.6%
Pork, fresh, variety meats and by-products, pancreas, raw 0.57 g 0.57%
Pork, fresh, spareribs, separable lean and fat, raw 0.563 g 0.56%
Veal, seam fat only, cooked 0.539 g 0.54%
Pork, fresh, variety meats and by-products, liver, cooked, braised 0.53 g 0.53%

Muffins, English, mixed-grain (includes granola)

Muffins, English, mixed-grain (includes granola) is a type of Baked Products. The most significant nutrients in Muffins, English, mixed-grain (includes granola) are listed below.

Water 40.2 g 40.2%
Energy (calorie) 235 kcal
Energy (joule) 983 kJ
Protein 9.1 g 9.1%
Total lipid (fat) 1.8 g 1.8%
Ash 2.5 g 2.5%
Carbohydrate, by difference 46.3 g 46.3%
Fiber, total dietary 2.8 g 2.8%
Sugars, total 0.81 g 0.81%
Calcium, Ca 196 mg 0.20%
Iron, Fe 3.02 mg
Magnesium, Mg 41 mg 0.04%
Phosphorus, P 81 mg 0.08%
Potassium, K 156 mg 0.16%
Sodium, Na 298 mg 0.30%
Zinc, Zn 1.39 mg
Copper, Cu 0.243 mg
Manganese, Mn 0.604 mg
Selenium, Se 25.5 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Muffins, English, mixed-grain (includes granola)